Wafer White Chocolate

CHARACTERISTICS: White chocolate.

INGREDIENTS: Sugar, cocoa butter, nonfat dry milk, whey, dry milk, lactose, milk fat, soy lecithin, artificial flavoring, and salt.

SHELF LIFE & STORAGE CONSERVATION: Keep in a cool, dry place. The life of anaquel under adequate storage of the finished product will be extended until a year after its preparation. 

CONSUMPTION RESTRICTIONS: Intented use: the product is designed for food processing industries and may be consumed by the general population after being processed, excluding people allergic to milk, soy and their derivates.

*In hot seasons chocolate is likely to change consistency*