Legume Burger Mix 3.5 oz, Gluten-Free, with Chickpea and Lentil flour, Pea Protein, and Inulin. Source of Prebiotics.
CHARACTERISTICS: Powdered ingredients mix for making legume burger. Excellent source of fiber, excellent source of proteins, sugar-free, gluten-free, contains prebiotics.
INGREDIENTS: Chickpea flour, lentil flour pea protein, corn starch, dehydrated tomato, inulin, dehydrated pepper, guar gum, psyllium, dehydrated onion, salt from underground brines of the Atacama desert, dehydrated oregano, medium chain fatty acid, dehydrated basil, yeast extract, ginger, parsley, jalapeno, cumin, natural and artificial flavoring, dehydrated garlic powder, turmeric powder.
SHELF LIFE & STORAGE CONSERVATION: An unopened package lasts for 12 months from date of manufacture. Store in a cool, dry place. Close after use and store in the original container.
CONSUMPTION RESTRICTIONS: related to an inadequate use of the product, so the client must establish his own controls and take internal precautions. In order to use the healthy messages of the product, the client must comply fully with the established recipe and elaboration conditions.
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